White Tip Taiwanese Oolong Tea

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Our White Tip Taiwanese Oolong Tea has a toasty and warming aroma and texture but offers a smooth and enjoyable finish for the palate. Perfect for White tea lovers! Oolong tea is a product made from the leaves, buds, and stems of the Camellia sinensis plant. This is the same plant that is also used to make black tea and green tea. The Island of Taiwan is recognized as possessing one of the best climates for cultivating oolong tea gardens. The high mountain ranges, rainfall, rich soil, sun, and precipitation make Taiwan’s geography and climate perfect for growing tea. Oolong is a zero-calorie drink and has been used for weight loss, specifically assisting in the midsection. 

How to lose weight with tea? Your Diet is everything!

Eating right starts with Education! Do your homework and learn how eating right can lead to a healthier you. For starters, no high fructose corn syrup (most sodas), eat a breakfast (studies show that eating breakfast can help with weight loss), make your own food, and drink healthy tea.

Benefits of Oolong Teas:

  • Oolong tea leaves are known to contain significant amounts of Manganese, a compound known to boost metabolic rate or function. Like green tea, Oolong tea is packed with catechins, which boost weight loss efforts by improving the body’s ability to metabolize fat. This selection of Taiwanese Oolong is rich in antioxidants and bioflavonoids, polyphenols, and catechins that speed up metabolism and reduce fat accumulation, helping to lose weight. 
  • Health benefits of oolong tea include improved mental alertness. Regular intake of caffeine-rich oolong tea may help in improving mental performance and maintaining alertness throughout the day.

 

For more information:

Oolong Tea: Uses, Side Effects

What Is Oolong Tea & Its Benefits

“…oolong tea may be an effective crude drug for the treatment of obesity and fatty liver caused by a high-fat diet” Anti-obesity Action of Oolong Tea

Preparation Steps

Brewing your tea doesn’t have to be hard; follow these steps for the perfect cup of tea.

2 tsp per 8 oz cup
8 oz
185F-190F
4-5 minutes

Related Resource:

http://care.diabetesjournals.org/content/26/6/1714.short

https://academic.oup.com/ajcn/article/79/4/537/4690128

https://academic.oup.com/ajcn/article/82/1/222S/4863393

https://academic.oup.com/ajcn/article-abstract/53/5/1124/4731854

Digestive, weight loss, general health, cardiovascular benefits, energy

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