Ceylon Black Tea

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From: $12.99

Every sip leaves a lively and tangy sensation on the tongue.

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Our Ceylon black is an excellent option for those who adore high-quality, bold black tea. The uniformly long and  chestnut-colored leaves of our Ceylon black Tea create a lively and tangy sensation on the tongue. The ideal weather conditions in Sri Lanka allow for Ceylon black tea leaves to retain an abundance of antioxidants. This variety of black tea is warming and creates a wakeful energy! This tea contains caffeine. 

What is Black Tea?

Black tea is a product made from the Camellia sinensis plant. Camellia sinensis is a robust tea shrub, able to tolerate a wide range of tropical climates, altitudes and soil conditions. It flourishes in the wild. The bushy tea shrub that covers the hills of central Sri Lanka in manicured, contour-planted swathes becomes a shaggy, gnarled tree that can grow up to 30ft. tall. A process called oxidation, exposure to moist, oxygen-rich air, turns the leaves from green to a dark brownish-black color. The aged leaves and stems are used to make medicine.  

Benefits of Black Tea:

  • Antioxidants called polyphenols in black tea may help prevent DNA damage in the body
  • deter weight gain and promote fat loss
  • lower blood sugar levels and the chance of developing type-2 diabetes
  • lowers risk of heart attack and cardiovascular disease
  • reduce blood pressure
  • helps to provide mental alertness and energy

 

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BLACK TEA

Antioxidant Activity of Black Tea vs. Green Tea

“Black tea, contains flavonoids which are also found in apples. Unlike green tea, black tea, once processed eliminates all antioxidants existing in it. Black tea not only helps to fight bacteria but also strengthens the immune system. As one knows, drinking tea hydrates the body, thus a cup of black tea helps moisturise the skin. Black tea also balances the hormone levels, which fends off stress. Not only does black tea have anti-inflammatory qualities, it also keeps a check on the digestive tracts functioning. It can help reduce stroke risks as it balances the cholesterol level.” Black tea health benefits

“Many people drink black tea for alertness and energy. There is good scientific evidence to show this works. Black tea contains caffeine. It also contains a little bit of a stimulating substance called theophylline. Both can speed up your heart rate and make you feel more alert. Black tea is also full of healthy substances called polyphenols. Polyphenols are antioxidants that can help protect your cells from DNA damage.” Black Tea: Health Uses and Risks

“Tea leaves are a source of polyphenols, especially catechins, which are known for their antioxidative activity. Various studies suggest that polyphenolic compounds present in black tea are associated with beneficial effects in prevention of cardiovascular diseases. In addition, anti-aging, antidiabetic and many other health beneficial effects associated with tea consumption have been reported.” Health benefits of black tea

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Preparation Steps

Brewing your tea doesn’t have to be hard; follow these steps for the perfect cup of tea.

1 tsp per 8oz
8oz
212F
4min

Related Resource:

https://zenstea.com/blacktea/organic-ceylon-black-tea?rq=Organic%20Ceylon%20Black

energy, immunity, cardiovascular

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